Hungry?

You get home from work and your starving - what to eat?  I am a big fan of the Edible Communities magazines! www.ediblecommunities.com.  There used to be an Edible Chesapeake and I used to pick it up at Whole Foods out Falls Road, but it has been defunct for a while now.  A few falls ago I found myself at Monticello for a gardening/farming/heritage seed thing and found Edible Blue Ridge and learned there was a whole community of Edible magazines that highlights local foods and food issues!

They are quarterly publications and are wonderful periodicals - especially if you love food and locavore and sustainable practices and cutting edge gastro stuff.

I am currently reading Edible Allegheny and they highlight 5 burgers from local restaurants that could oh-so-be-made-at-home.  They all also have recipe sections that highlight regional, seasonal recipes for what is coming in from the fields.

Go explore, go try a recipe from wherever.  Mangia, Mangia!